999.99 (Five Nines)

It’s no news that the Keong Saik area has become a veritable enclave of fine dining, and joining the already formidable line up of dining establishments is 999.99, or Five Nines. The name refers to the finest form of refined gold, a fitting moniker considering its aim to provide gold standards of service, presentation and ingredients, all at prices that won’t leave a smoking hole in your wallet. The dishes here make use of seasonal flavours and techniques from around Europe, as well as Japan. Look forward to mains like the lobster gratin, a whole lobster with a creamy béchamel sauce and melted cheese topping (only 20 available each day), or the Rossini. The latter features a pan-friend striploin of beef topped with seared foie gras. If that’s all a little to bourgeois to you, sink your teeth into the beef burger that sees itself elevated with the decadent addition of foie gras. A five course set dinner is also available at just $59++.